And that was from the family reunion, not the “Derecho” storm!
About the derecho – we suffered no damage from the storm at the Cabins or our home. Our neighbors and friends were not so lucky. We were without power for 8 days, but everything is back to “normal”.
The family reunion was a huge success! Really, it was “Ossum”.
I had every intention of giving regular updates during the week of my Familial-ish reunion; what we were up to, how it was going , who liked what best and why.
But then reality set in: TOO MUCH FUN! We were too busy ‘reunioning’ for me to talk about it. So a month later, here goes.
All week people were movin’ and groovin’, making themselves happy doing any number of activities (we will talk about ALL the great activities in a future post). Hanging out with each other, getting away from each other, and even fixing stuff. Fixing is always more fun when you have help!
The single best part of the week (although I was not excited about it at first) was the daily group meal idea. It turned out great. We kept it simple. No one got over stressed (that I saw) about putting on the dog for 40 + people. And because we did not try to outdo each other with fancy dishes, serving standard fare, that made it all the better.
The first night we ordered pizza from Pies & Pints. WARNING: This is important!There are two phone numbers for two locations on the website; one is in Fayetteville (304-574-2200) only 10 minutes from the cabins. The other is in downtown Charleston, WV, over an hour away. Do not call the Charleston location and order 20 pizzas! Like we did.
Now, this could have been really bad. But fortunately, we are a lucky bunch. When the group standing at the bar in Fayetteville got blank stares when asking for 20 pizzas plus all the other good stuff, some brilliant detective work quickly revealed the order had been called into Charleston.
This is the lucky part: The Brits arrived at Yeager Airport in Charleston a few minutes before the pizza was coming out of the oven at the Charleston Pies & Pints, so we just swung by and loaded up. This makes me laugh and started the week off with a great “TOP THIS MESS UP” story.
For the rest of the week, family groups took turns satiating the masses from The Meadows Kitchen. Nothing fancy: frozen lasagna, chili, hamburgers and hot dogs, mexican grub, and leftovers made up the menu for the week.
Maybe the simplicity helped take some of the stress out of cooking for 40 people down a notch or two. The emphasis was on sharing a meal and some conversation with loved ones, and this was going on in abundance all week. It was magical.
It is a monumental task to organize a family reunion. Let us help you make yours as wonderful as ours was.
See you at the Cabins!
